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Ice Creams Used in This Recipe

King's Sweetcorn

King's Sweetcorn

(1L + +Free 200ml)

Ingredients

• 1 litre of ice cream soda

• 1 cup of  Rose Cordial Syrup

• 3 tins of evaporated milk

• 1 scoop of King’s Chocolate Chip ice cream

Preparation

1

Mix evaporated milk with Rose Cordial Syrup in a glass until well blended. Slowly pour in ice cream soda until glass is almost filled.

2

Garnish with King’s Chocolate Chip ice cream onto the top and it is ready to be served.

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